best barbeque sauce recipe for ribs

by Enoch Trantow Published 1 year ago Updated 11 months ago

How to create a homemade barbecue sauce?


  • Whisk all ingredients together in a medium saucepan.
  • Bring to a bubble over medium heat, then reduce heat to low.
  • Continue to simmer for about 10-12 minutes or until thickened.
  • Remove from heat and allow to cool. ...
  • Use the sauce immediately, or store for later.
  • NOTE: Refer to the full article for variations and substitutions.

What can you use on ribs Besides barbecue sauce?

What’s A Good Barbecue Sauce Substitute?

  • Your best bet: Make your own. Making your own barbecue sauce is not that complicated. ...
  • A decent second choice: Hoisin sauce. Hoisin sauce is a popular glaze for meat in Chinese dishes and is used in Vietnamese cooking to a lesser extent.
  • In a pinch: Plum sauce. ...
  • Other alternatives. ...

What is a good homemade barbecue sauce recipe?

  • 1 ½ cups brown sugar
  • 1 ½ cups ketchup
  • ½ cup red wine vinegar
  • ½ cup water
  • 1 tablespoon Worcestershire sauce
  • 2 ½ tablespoons dry mustard
  • 2 teaspoons paprika
  • 2 teaspoons salt
  • 1 ½ teaspoons black pepper
  • 2 dashes hot pepper sauce

What are the top 10 BBQ Sauces?

The 10 Best Bottled and Jarred Barbecue Sauce Brands

  • KC Masterpiece Original BBQ Sauce. ...
  • Sweet Baby Ray’s BBQ Sauce. ...
  • Lillie’s Q Hot Smoky Memphis-Style Sauce. ...
  • Corky’s BBQ Sauce. ...
  • Bull’s Eye Original Barbecue Sauce. ...
  • Heinz Classic Sweet & Thick BBQ Sauce. ...
  • Stubb’s BBQ Sauce. ...
  • Rufus Teague Whiskey Maple BBQ Sauce. ...
  • Leinenkugel’s Summer Shandy BBQ Sauce. ...
  • True Made Foods BBQ Sauce. ...


What kind of BBQ sauce is good for ribs?

Best Overall: Rufus Teague Touch O' Heat BBQ Sauce at Amazon. ... Best for Ribs: Stonewall Kitchen Baby Back Rib Sauce at Amazon. ... Best Gluten-Free: Stubb's Original Legendary BBQ Sauce at Amazon. ... Best for Chicken: Heinz Carolina Vinegar Style Tangy BBQ Sauce at Amazon. ... Best Organic: ... Best Carolina Gold: ... Best Spicy: ... Best Honey:

How do I make BBQ sauce for ribs?

Steps to BBQ Saucing Pork Apply the sauce after the meat has been cooked. Depending on the cooking temperature and the type of sugar, a sweet sauce can get gummy or even burn. So, apply the sauce at the end, about 15-30 minutes before removing the pork to add rich flavor.

Should I put BBQ sauce on ribs before cooking?

You will want to add barbecue sauce to your ribs during the final 20-30 minutes of cooking. While brushing on sauce just remember, don't drown your ribs.

What is traditional BBQ sauce made of?

Ingredients vary, but most include vinegar, tomato paste, or mayonnaise (or a combination) as a base, as well as liquid smoke, onion powder, spices such as mustard and black pepper, and sweeteners such as sugar or molasses.

Should I Marinate ribs in BBQ sauce?

Again, it's not necessary to brine or marinate ribs. You can simply season a rack of ribs with kosher salt and freshly ground black pepper, smoke them low and slow, and slather on your favorite style of barbecue sauce when you're done.

What is the 2 2 1 method for ribs?

The term “2-2-1” refers to the amount of time that the ribs spend on the grill with the cooking broken down into three stages. When you use this method, the unwrapped ribs are smoked for two hours, then wrapped in foil and returned to the smoker for another two hours.

What seasoning goes with BBQ sauce?

Some of the best herbs and spices that you can use for barbecue rubs and sauces include the most common dry herbs such as rosemary and thyme, as well as sage, parsley, cilantro, basil and oregano.

How long should rub be on ribs before cooking?

The dry rub should sit on the ribs for at least 15 minutes to 2 hours prior to cooking. As an alternative, you can leave the prepared ribs in the refrigerator overnight. The longer the spice rub is in place, the thicker and stickier the bark will be when the ribs are done cooking.

Do you cover ribs after BBQ sauce?

The cooking process is the same at 275 degrees. Let the ribs cook through the normal process then after three hours remove the ribs and cover with aluminum foil. Before sealing them completely baste the top of the ribs with your favorite BBQ sauce. Seal the foil then place the ribs on the grill for about two hours.

How does Gordon Ramsay make BBQ sauce?

0:204:52Gordon Ramsay's Chef Makes the Ultimate BBQ Sauce - YouTubeYouTubeStart of suggested clipEnd of suggested clipOur main ingredient for the sauce or the hero is cumin. So we've got some roasted cumin seeds whichMoreOur main ingredient for the sauce or the hero is cumin. So we've got some roasted cumin seeds which is just ground down and we've got some roasted black peppercorns.

What are the top 5 BBQ sauces?

The Best Barbecue Sauces, RankedSweet Baby Ray's Honey Chipotle Barbecue Sauce. ... King's Hawaiian Original Sweet Pineapple BBQ Sauce. ... Bone Suckin' Sauce. ... King's Hawaiian Smoked Bacon BBQ Sauce. ... Kraft Hickory Smoke Barbecue Sauce. ... Bulls-Eye Original BBQ Sauce. ... Stubb's Original Bar-B-Q Sauce. ... Sweet Baby Ray's Barbecue Sauce.More items...•

What makes Texas BBQ sauce different?

Texas barbecue is all about the beef, and the sauce is usually used to baste or marinate brisket rather than as a condiment. Texas barbecue sauce is thin but hearty, thanks to the use of meat drippings and other bold ingredients like smoky cumin, hot sauce, chili powder, garlic and Worcestershire.

Classic BBQ Rib Sauce

A great rib sauce should cook on the ribs, low and slow so that it can sink into the pores of the meat and create a sticky crust on the surface. That's the case with this sauce, made on a base of ketchup and flavored with sugar, spices and liquid smoke for a true BBQ taste.

Kansas City Rib Sauce

In Kansas City, you typically get a thick tomato-based sauce that is sweet and often spicy. Our classic barbecue sauce is rich, dark in color, beautifully shiny on your favorite ribs, and also sticky and sweet.

Jack Daniel's Rib Glaze

Whiskey-based barbecue sauces have a long history in the South. Our sweet tomato-based sauce gets that great whiskey flavor, and the sugar and spices tame that bite. Make the sauce a few days in advance for it to have time for the flavors to blend and for the whiskey to mellow.

Savory Rib Sauce

Our savory barbecue sauce features an old-fashioned approach to sauce-making by using chicken stock as a base. This is a great sauce for all kinds of barbecue, but the perfect blend for ribs, and because it's mild heat it's good for kids.

Chipotle Barbecue Sauce

Many commercial barbecue sauces use liquid smoke or smoke flavoring to give them that "authentic" barbecue flavor. In our sauce, we use smoked jalapeños (chipotles) instead for a hint of that charred flavor. Ketchup, brown sugar, apple cider vinegar, and Worcestershire sauce round out the strong flavors going into the sauce.

Dr. Pepper Barbecue Sauce

If you have a plate of smoky ribs in one hand, chances are an ice-cold soda is in the other. Grab one bottle of Dr. Pepper and put this soda to fantastic use in a sweet sauce that's perfect on ribs.

Best Odds Rib Sauce

This classic barbecue sauce is specifically designed for great barbecue ribs and gives you the best odds at making the best rack of ribs you've ever made.

13 Best BBQ Sauce for Ribs

Your barbecue party is not complete without some delicious sauce. If you can make yours from scratch at home, then the better since you can combine all the ingredients you want to come up with something unique.

Best Homemade Barbecue Sauce for Ribs (Recipe)

If you want to make a good-tasting barbecue sauce, you will want to ensure that you have all the ingredients at hand. For most of these sauces, you can make with just what you have at home. You need not necessarily run to the store to look for some things.

Final Words

A good barbecue is not complete without accompanying some great-tasting sauces. Most of these sauces are readily available in the stores, while you can always make them from scratch for others. However, you can always come up with your own, depending on your ingredients.

A Tasty BBQ Sauce Recipe

When you hear barbecue sauce you might think of summer but this recipe can be used in any season.

Barbecue Sauce Ingredients

This barbecue sauce recipe required a number of ingredients. Make sure you have the following available:

How To Make Barbecue Sauce For Ribs

To make this barbecue sauce recipe start by finely chop the onion and garlic.

How To Store Barbecue Sauce

You have several ways to store this BBQ sauce. Let it cool completely before storing:

BBQ Sauce Tip

I used Frito tomato sauce in this recipe which is a tomato sauce made with onion and garlic that has simmer for a couple of hours.

Homemade BBQ Sauce For Ribs

This is a super easy sauce recipe. Homemade BBQ sauce for ribs is great to put on your pork ribs but also burgers and fries. A tasty condiment that you can store in the fridge or freezer.

Step-by-step Instructions

In a medium saucepan, heat the oil over medium-low heat and add the onion.

Did you make this recipe?

I'd love to know how it turned out! Please let me know by leaving a review below. Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef.

Homemade BBQ Sauce

This sweet, tangy and smoky barbecue sauce is easy to make and delicious slathered on grilled chicken or ribs.

1. All American Rib Sauce

While BBQ sauces are extremely regional, they are now enjoyed in every state, even 'dry rub' areas. Soul food and the diaspora that created it had a lot to do with this culinary blending of styles. This sauce not a competition winner, but a crowd pleaser, with a balance of familiar flavors, much like commercial barbecue sauces.

All American Rib Sauce

While BBQ sauces are extremely regional, they are now enjoyed in every state, even 'dry rub' areas. Soul food and the diaspora that created it had a lot to do with this culinary blending of styles. This sauce not a competition winner, but a crowd pleaser, with a balance of familiar flavors, much like commercial barbecue sauces.

2. Kansas City Style BBQ Sauce

Kansas City style sauce is thick, sweet, and somewhat spicy. This is the tomato packed sauce that lays like a blanket on top of the meat, and true aficionados will accept no substitute for this style.

3. Memphis Style

Sweeter than Carolina style and tarter than Kansas City style, mustard and celery flavors are important in Memphis style recipes.

5. Carolina Style Rib Sauce

When I first learned about Carolina sauces they came as quite a surprise to me. They are seasoned vinegar and don't coat the meat whatsoever. They are also delicious brushed on your meat but they don't make good dipping sauces.

6. Chicago Style

Chicago sauce has a tangy style, derived long ago from other regional styles. This recipe is from Pit Master and Chicagoan Merlin Barnes. When I asked him about the absence of mustard, he said “quite frankly, I never thought of it.

7. Mustard Based Sauce

Mustard based sauces are a variation of Carolina style sauces, with a lot of vinegar, very little sugar, and no tomatoes or ketchup. Somewhat thicker than its all vinegar cousin, this sauce is cooked briefly to emulsify the butter.

A sauce of some substance

Mike was driving home to LA from a business trip to Kansas City. In Arizona he sees an elderly man walking on the side of the road. He stops and asks if he would like a ride.


Optional. If you are cooking indoors, or if your meat does not have a lot of smoke flavor, or if you just want more smoke flavor, you can add 1/3 cup of liquid smoke to this recipe. About the vinegar. I like my sauce tart. Trust me, although it may taste tart from the bottle, it is perfect on meat. If you are not big on vinegar, cut it in half.


Prep. In a small bowl, mix the American chili powder, black pepper, and salt. In a large bowl, mix the ketchup, mustard, vinegar, Worcestershire, lemon juice, steak sauce, molasses, honey, hot sauce, and brown sugar. Mix them, but you don't have to mix thoroughly.

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