best chocolate sugar cookies recipe in the world

by Sylvester Muller Published 10 months ago Updated 8 months ago

How to make the best sugar cookies recipe by Tasty?

Using a mix of different chocolates (milk and dark chocolate) also yields a delicious cookie. Playing with texture is a great tip as well—one can easily put coarsely chopped pieces of chocolate in lieu of your typical chocolate chips and this will give the cookie a beautiful shape/consistency (think warm pools of melted chocolate— obsessed!!!).

What is the best sugar cookie recipe in the world?


  • 1 ½ cups butter, softened
  • 2 cups white sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 5 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt

What are some easy sugar cookie recipes?


  1. Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. ...
  2. In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. ...
  3. Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.

What is the best chocolate cookie?

Chocolate Truffle Cookies. Rating: 4.7 stars. 656. A very dark, rich chocolate cookie for the true chocoholic. This recipe uses relatively little flour, resulting in dense, fudge-like cookies. These cookies keep well in the freezer (but you may have a hard time waiting for them to thaw before you eat them). By Kevin Barr.


Is there such thing as a chocolate sugar cookie?

These chocolate sugar cookies are heaven: super chocolaty, perfectly sweet, and nicely balanced with salt. They have a really nice chew thanks to the presence of dark brown sugar. When they bake, they rise; when they cool, they fall, giving them that beautiful, sugar-crusted crackly surface.

What is the most famous cookies in the world?

Today, the most famous cookie recipe in the world is the Nestle Toll House chocolate chip cookie, and perhaps it is the most famous cookie in the world.

What are the top 10 cookies in the world?

23 Of The World's Greatest CookiesGermany: Pfeffernüsse (Spice Cookies) ... New Zealand: Afghan Biscuits (Chocolate Cornflake Cookies) ... Italy: La Deliziosa (Hazelnut Cream Sandwich Cookies) ... Sweden: Shortbread Stars with Pearl Sugar. ... Germany: Lebkuchen (Chocolate-Glazed Almond Spice Cookies)More items...•

What is the secret to making good cookies?

Tips for Baking Better CookiesBake Better Cookies. ... Soften Your Butter. ... Creaming Butter. ... Measure Your Flour Correctly. ... Line Your Pans With Parchment Paper. ... Add Eggs One at a Time. ... Add Flour or Dry Ingredients in Batches. ... Fold in Chocolate Chips by Hand.More items...

What is the best selling cookie in the world 2021?

Oreos are the best-selling cookie in the world, according to Quartz. They've been around for over 100 years — since 1912, to be exact — and are sold in over 100 countries, too, according to the website of Oreo's parent company Mondelez International.

What is the most expensive cookie?

A 23-carat gold-leaf covered cookie. Retailing for $1,000. The world's most expensive cookie is the creation of cookie shop owner Sofia Demetriou, who launched “Duchess Cookies” last year. The red velvet cookie has ruby chocolate and is coated with 23,000 gold leafs.

Which country is famous for cookies?

CookieChocolate chip cookiesAlternative namesBiscuitPlace of originPersia, 7th century ADServing temperatureOften room temperature, although they may be served when still warm from the ovenCookbook: Cookie Media: Cookie1 more row

What are the 7 types of cookies?

So here are 7 Types of Cookie!Dropped Cookie. This is the easiest kind of cookie to make and the common one to make for the first experience. ... Molded Cookie. Molded Cookie usually molded into balls or wreaths before baking. ... Rolled Cookie/Cutout Cookie. ... Pressed Cookie. ... Bar Cookie. ... No-Bake Cookie.

What is the world's favorite dessert?

1) Cream Brulee (FRANCE) - Back in the 17th century, this dessert was introduced by Francois Massialot, a chef of a kitchen of a Duke of Orlean, who wrote about its recipe in a book. A creamy pastry a thin, crisp caramel layer is what is referred to as cream brulee and which has stolen everyone's heart.

What flour makes the best cookies?

Pastry Flour: An unbleached flour made from soft wheat, with protein levels somewhere between cake flour and all-purpose flour (8 to 9 percent). Pastry flour strikes the ideal balance between flakiness and tenderness, making it perfect for pies, tarts and many cookies.

What makes a perfect cookie?

The key is to always use top-quality ingredients as they'll result in a better cookie; it really is that simple.Always use butter. ... Choose the right sugar. ... Choose the right flour. ... Check your flour is in date. ... Choose the right kind of chocolate. ... Cream the butter and sugar. ... Beat in the eggs. ... Fold in the flour.More items...•

How a perfect cookie should be?

It comes down to how long the cookies should continue to cook. For many standard cookies, which are somewhat soft on the inside and a bit crisp on the outside, cooling for just a minute or two on the tray before transferring to a wire rack to cool completely is the right answer.

Tell Me About these Chocolate Sugar Cookies

Texture: When rolled thick enough and not over-baked, the cookies are soft and thick with slightly crisp edges.

Why This Chocolate Sugar Cookie Recipe Works

This sugar cookie dough holds its shape wonderfully in the oven. Here are a few of our tips to help you produce the best chocolate sugar cookies each and every time:

Choosing the Right Ingredients: Natural Cocoa Powder or Dutch-Process?

This is a very basic recipe using simple ingredients and we can guarantee that you probably have most of them in your kitchen this very second. Adapted from our original sugar cookies, it’s the cocoa powder which adds that powerful chocolate flavor. But which one should you use – natural cocoa powder or dutch-process?

Overview: How to Make Chocolate Sugar Cookies

The full printable recipe is below, but let’s walk through it quickly so you understand each step before we get started.

Chocolate Sugar Cookies Icing

We have two icing recipes on this website and you can choose whichever based on your skill level and decorating needs.

Chocolate Sugar Cookies

If you love chocolate, try flavorful chocolate sugar cookies instead of regular sugar cookies. This is an easy recipe and they’re so fun to decorate! Chilling is the most important step, so don’t skip it.

Easy Chocolate Sugar Cookies

This quick and easy cookie recipe is an adaptation of my Soft and Chewy Sugar Cookies. I wanted these cookies to have the same amazing texture with a chocolatey twist. So, I made a few tweaks to the recipe to bring you these fudgy and delicious chocolate cookies!

How I Developed this Cookie Recipe

I made several changes to my classic sugar cookie recipe to create these chewy chocolate cookies. Here’s how I did it:

Recipe Ingredients

You won’t need any fancy ingredients to make these cookies. Here’s what goes into them:

How to Make Chocolate Sugar Cookies

Prepare for Baking: Preheat the oven to 350°F (180°C). Line baking sheets with parchment paper or silicone baking mats and set them aside.

Tips for the Best Chocolate Sugar Cookies

Measure Flour Accurately: The best way to measure your flour is by weighing it with a food scale. But if you don’t have one, give your flour a stir, then scoop it out with a measuring scoop and level it. Do not pack it into the measuring cup.

How to Store Homemade Cookies

Store your chocolate sugar cookies in an airtight container or a sealed plastic bag with all the air squeezed out. They’ll last for 3-4 days at room temperature and about a week in the fridge. To make them last longer, you can store them in the freezer between layers of parchment paper for up to 3 months!

Chocolate Sugar Cookies

These decadent Chocolate Sugar Cookies are supremely soft and chewy! If you’re a fan of rich chocolate desserts, you have to give these cocoa cookies a try.

Do I have to use a stand mixer to make Chocolate Sugar Cookies?

You can use a stand mixer or a hand mixer. It is important that you use one of these, as the cream cheese and butter in the dough need to be whipped for the best texture.

Why do I need to use corn syrup?

The corn syrup helps to keep the cookies chewy, but if you don’t like corn syrup, you can omit it.

Do I have to refrigerate the dough?

No. The refrigeration process allows the dough to firm up enough to cut cookies with cookie cutters. If you like simple, round cookies, you can skip the refrigeration and roll the cookies into 1 inch dough balls and bake them right away. You can also roll those dough balls in granulated sugar for that sweet, sugar crystal effect.

Nutella lover? Turn this recipe into Nutella Sugar Cookies

If you’d like, you can swap out the melted chocolate chips for 2/3 cups of Nutella, which will give these cookies that subtle and delicious hazelnut flavor.

Storage Instructions

Store your cookies in an airtight container at room temperature for up to 5 days.

Chocolate Sugar Cookies?

When we imagine sugar cookies, we usually think of pale glistening cookies, with a delicate texture, topped with creamy frosting and sprinkles.

Chocolate Sugar Cookie Ingredients

The grocery list for chocolate sugar cookies is essentially the same as it would be for regular sugar cookies, plus cocoa powder.

How To Make The Best Chocolate Sugar Cookies

When baking any recipe, it’s important to pay close attention to the recipe and follow the instructions exactly, including the measuring. Most cooking errors are made when baking.

Is The Best Chocolate Sugar Cookie Recipe Good For Cut-Out Cookies?

No. Actually this cookie recipe is so soft and tender, the dough can’t handle rolling, and the cookies won’t hold their shapes.

Best Chocolate Cut-Out Cookies

By just increasing the flour and cocoa powder a little bit, this chocolate cookie recipe creates a dough that is sturdy enough to take a beating.

Best Chocolate Sugar Cookies

This fluffy tender chocolate sugar cookie recipe is the perfect platform for all sorts of creamy frostings and toppings!

You want the best sugar cookie recipe when it comes time to bake up a treat and we've rounded up our very best just for you

You want the best sugar cookie recipe when it comes time to bake up a treat and we've rounded up our very best just for you.

Vanilla-Butter Sugar Cookies

These are one of my favorite cookies to bake for Christmas. The dough recipe is versatile and you can use it for other holidays, too. Children like to help with decorating. —Cynthia Ettel, Glencoe, Minnesota

Amish Sugar Cookies

These easy-to-make, old-fashioned sugar cookies simply melt in your mouth! I've passed this recipe around to many friends. After I gave it to my sister, she entered the cookies in a local fair and won best of show. —Sylvia Ford, Kennett, Missouri

Sugar Cookies

This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. —Helen Wallis, Vancouver, Washington

Nice 'n' Soft Sugar Cookies

My family’s all-time favorite Christmas cookie has had a million shapes over the years. Little ones have fun making their own icing designs. — Cathy Hall, Lyndhurst, Virginia

Cinnamon Sugar Cookies

My mom always had these cookies on hand. They're so good with a cup of hot chocolate, coffee or milk. —Leah Costigan, Otto, North Carolina

Tender Italian Sugar Cookies

These traditional Italian cookies are moist and tender. —Weda Mosellie, Phillipsburg, New Jersey

Sugar Cookie Recipe

I sure do love sugar cookies! If a neighbor brings me over a plate of sugar cookies with frosting they will instantly become my new BFF. What is it about a fresh baked sugar cookie with frosting that is so delicious?

How do you make sugar cookies?

In a large bowl beat the butter until smooth and creamy for about one minute. Add the sugar and continue to beat until creamy for about 2 minutes. Add the egg, vanilla, and almond extract and continue to beat until incorporated.

Do I have to chill the sugar cookie dough?

The dough does require an hour of chilling time. So go change and fold some laundry or get caught up on a netflix show. 🙂 They are ready to be rolled out and cut into perfect and cute sugar cookies.

How long do sugar cookies last after baking?

Store your cookies in an airtight container. They will last for up to a week.

The Best Sugar Cookies Ever!

Cut out Sugar Cookies that have a crisp edge and the softest center! Topped with my favorite cream cheese frosting and sprinkles this is a tried and true family recipe! You will agree that they are the BEST!

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